Photos by Omar Rawlings and Nathan Limbach
In the early 2000s, amid all the talk of “Tiger-proofing” and the rise of Big Rough, a quieter architectural renaissance was taking shape. Led by Bill Coore and Ben Crenshaw, a new blueprint for modern golf was emerging: find a sprawling expanse of sandy ground, build a course rooted in links golf and Golden Age architectural principles, and pair it with understated on-site lodging that would draw a national membership eager to immerse themselves in the full experience.
If that blueprint began on the Nebraska plains with Sand Hills, the first true modern masterpiece, it continued at Chechessee Creek Club before reaching perhaps its fullest expression with the opening of Old Sandwich Golf Club in 2004.
Greater Boston has long been one of America’s great golf regions. Crenshaw himself has said that seeing The Country Club as a teenager sparked his interest in golf architecture, so opening a modern course alongside timeless clubs like The Country Club, Myopia Hunt Club, and Essex County Club was no small undertaking.
More than 20 years later, Old Sandwich has more than justified the ambition. It has firmly established itself among the best courses in Massachusetts while cultivating both a devoted local membership and a strong national following. The experience remains understated and intimate, tucked among the pines and sandy soils overlooking Cape Cod Bay.








